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AAC WORLDWIDE %u2022 2.2026 PRODUCTION TECHNOLOGY 39Advancing the science of green cake separationA key factor in this plant%u2019s stable output of premium products is the resolution of a persistent industry challenge: the bonding of green cake during autoclaving. Separating finished products after autoclaving (%u201cwhite cake separation%u201d) may result in damage. Keda Suremaker has continuously refined green cake separation solutions %u2013 separating the semi-finished products before hydration reactions occur %u2013 making it the ideal solution to ensure very high dimensional accuracy for AAC products.This new facility perfectly integrates Keda%u00b4s self-engineered, next-generation green cake separation machine, introducing key engineering upgrades to the global market.Keda%u00b4s world%u2019s first Intelligent Dual-Sided Green Cake SeparationAs the first production line globally to implement this technology, the newly upgraded equipment features servo motor-driven operation, ensuring high precision and smooth action. The machine%u2019s gripper heads automatically adjust to the preset splitting thickness, and the dual-sided grippers synchronize their actions to split the entire green body in one go, significantly boosting production efficiency.By executing vertical cutting %u2013 green cake separation %u2013 flat cake autoclaving workflow, the risk of post-autoclave sticking can be completely avoided.State-of-the-art production workshop delivered by Keda Suremaker.